Bonifacio

Located in the heart of Columbus, Ohio, Bonifacio is a culinary gem that brings the rich and vibrant flavors of Filipino cuisine to your plate with genuine care and creativity. This Filipino restaurant offers a thoughtfully curated menu that highlights traditional favorites alongside inventive, modern dishes—perfect for those seeking an authentic taste experience that excites the palate.

Step inside Bonifacio, and you’re met with an inviting atmosphere where upbeat music and warm service create a welcoming vibe that feels both relaxed and special. The staff’s attentiveness and friendly demeanor only enhance the dining experience, making every visit memorable from the moment you sit down.

The menu reads like a love letter to Filipino flavors. Signature starters such as the homemade pandesal sliders—soft, freshly baked Filipino bread rolls filled with egg, cheese, bacon, and greens—offer a comforting yet unique introduction to your meal. Their pork lumpia spring rolls deliver the perfect crispy, savory crunch that pairs beautifully with their drinks selection.

Dive into main dishes that sing with traditional depth and freshness, such as the Chicken Adobo (Bone In) Meal, slow-cooked to tender perfection with a harmonious soy sauce and vinegar braise accompanied by fragrant garlic rice and a crisp house salad. Equally enticing are the Adobo Ribs Meal and the sizzling, flavorful Sisig Meal, each dish richly layered with spices that truly celebrate Filipino culinary heritage.

For those with a sweet tooth, Bonifacio does not disappoint. The Halo Halo dessert offers a colorful, refreshing medley of textures and flavors, while the decadent Ube Ice Cream Sandwich and creamy Leche Flan satisfy cravings with their velvety sweetness and unique Filipino flair. Paired with innovative beverages like the Ube Cold Brew Latte or a crisp Lychee Martini, these treats elevate the meal to an indulgent close.

Frequent diners rave about the consistency and depth of flavor that make Bonifacio a standout. Konstantinas Grajauskas notes that every visit—brunch or dinner—is met with dishes that are “absolutely delicious” and made with evident care and thoughtfulness. Mosheh Wolf praises the restaurant as a “one of a kind place,” highlighting the excellent food and friendly service that make it well worth returning to time and again. Angelo Serra’s experience at brunch reflected the joy of good food and attentive bartenders providing perfect accompaniment, while Andrea Joy Sabandal shares a heartfelt connection, describing Bonifacio as “like coming home” to authentic Filipino cuisine and warmth. Anjoli Rowe’s lunch visit further confirms the mastery behind the signature adobo ribs and chicken—tender, flavorful, and perfectly portioned.

Whether you’re seeking a nostalgic taste of Filipino home cooking or an adventurous introduction to a rich culinary culture, Bonifacio in Columbus offers a beautifully authentic and heartfelt dining experience. With menu items that delight the senses and a vibrant atmosphere underscored by genuine hospitality, this restaurant invites you to savor the flavors of the Philippines in every bite.